Skillet Peanut Butter Chocolate Cookie Recipe

featured 11175

This Peanut Butter Chocolate Skillet Cookie is designed for one goal: maximum cookie satisfaction with minimal effort. No rolling, scooping, or shaping — simply pour the dough into a skillet and let the oven do the work. What emerges is everything you want from a skillet cookie: a tender, almost molten center, crisp golden edges, … Read more

4 Vitamin Deficiencies You May Face on a Gluten-Free Diet

featured 752

We have been researching vitamins and nutrients recently, and this article summarizes what we found about potential nutrient gaps for people on gluten-free diets. For individuals with celiac disease, a strict gluten-free diet is essential. Others may choose or need to avoid gluten for sensitivity or personal reasons. Regardless of the reason, it’s important to … Read more

Top 9 Professional Culinary Programs in India for Aspiring Chefs

featured 22823

If you love cooking and want to build a professional career around it, the hotel and hospitality industry in India presents excellent opportunities. This fast-growing sector offers a wide range of career paths, from restaurant kitchens to international hotel chains, and demands skilled culinary professionals. Hotels bring many services together under one roof, and culinary … Read more

Zesty Key Lime Pie Bars — Tangy No-Bake Dessert Squares

featured 6001

These key lime pie bars are a bright, refreshing dessert that pairs a tangy key lime filling with a sweet, buttery cookie crust. The recipe is straightforward and uses just a few pantry staples, so even beginner bakers can make a batch quickly. Serve chilled for a cool, citrusy finish perfect for spring and summer … Read more

Instant Pot Teriyaki Fried Rice Recipe — Quick Flavorful Meal

featured 34764

Vegan Instant Pot Teriyaki Fried Rice is a vibrant, veggie-packed one-pot dinner flavored with sesame seeds and a sweet-savory teriyaki sauce you’ll love. This Japanese restaurant-style fried rice comes together quickly in the Instant Pot—about 20 minutes of active time—making it perfect for busy weeknights.

overhead shot it a bowl with vegan instant pot teriyaki fried rice topped with green onions and sesame seeds

One-pot meals with minimal cleanup are ideal, and this Teriyaki Fried Rice is a new favorite. Imagine tender rice, colorful vegetables, crisp tofu, and a glossy teriyaki sauce all in one pot. The Instant Pot makes this especially easy—no stirring, no sticking, and consistently perfect rice every time.

vegan Instant Pot Teriyaki Fried Rice in a pot

The recipe is flexible: use whatever vegetables you have on hand. The version here uses zucchini, peas, bell peppers, and carrots, but you can swap in broccoli, green beans, mushrooms, or any stir-fry mix. Extra-firm tofu adds protein and texture; if you prefer, use slightly mashed chickpeas instead.

Instant Pot Teriyaki Fried Rice with a fork on the side

FOR MORE VEGAN RICE DISHES CHECK OUT THESE RECIPES:

  • Turmeric Lemon Rice
  • Vegetable Carrot Fried Rice
  • Instant Pot Black Eyed Peas Rice Pulao
  • Masala Fried Rice with Turmeric Onion Raita
  • Peanut Sauce Fried Rice

Read more

Spooky Oreo Cupcakes: Halloween Dessert Recipe Guide

featured 80058

These Halloween Oreo Cupcakes are an irresistible treat for when you want something sweet and festive. A moist chocolate cupcake is topped with a bright orange Oreo crème frosting and finished with Halloween sprinkles and a chocolate-dipped Oreo for a spooky, delicious presentation. If you can’t find the seasonal Halloween Oreos, regular Oreos or another … Read more

Perfectly Seared Cast Iron Flank Steak with Garlic Butter Pan Sauce

featured 2884

Juicy, well-seasoned, and perfectly seared, this Cast Iron Flank Steak brings steakhouse flavor to your kitchen with minimal effort. A simple, tangy marinade infuses the meat, and a hot cast iron pan creates a caramelized crust. It’s quick to cook and versatile enough for tacos, salads, bowls, or a classic steak night. Cast Iron Flank … Read more

Crispy Ranch Parmesan Chicken Bake with Cheesy Topping

featured 9689

If you want a simple weeknight dinner that feels a little special, Cheesy Ranch Parmesan Chicken is the answer. Fast to prepare and full of flavor, this dish is a family favorite that delivers a satisfying, cheesy crust with tangy ranch and savory Parmesan. I wasn’t always a ranch fan, but that changed after trying … Read more

Celebrate Frosted with Cuisinart: Limited-Time Recipes & Tips

featured 7416

Hey friends! I’m thrilled to announce a special giveaway in celebration of my new book, Frosted, releasing June 8, 2021. I’m partnering with Cuisinart to offer one lucky winner the ultimate baking bundle—everything you need to create the frosted treats from the book. This is my way of saying thank you for your support over … Read more

Balsamic Fig Jam Recipe for Homemade Preserves

featured 2450

This rich, spoonable balsamic fig jam slowly transforms ripe figs, balsamic vinegar, and black peppercorns into a layered, savory-sweet condiment that sets without added pectin. Simmering concentrates the flavors to create an artisanal pantry staple you can make at home for entertaining, gifting, or everyday use. This versatile balsamic fig jam keeps well when properly … Read more