I love cinnamon. I love Nutella. And I love muffins. So it made perfect sense to combine the three. This recipe began as an attempt to make cinnamon donuts, then evolved into Nutella cupcakes, and finally settled on Nutella-filled cinnamon-sugar muffins inspired by a recipe I found online. They’re fun to make and absolutely delicious.
Gluten-Free Dairy-Free Cranberry Pie Recipe: Tangy Holiday Dessert
This cranberry walnut pie combines crunchy walnuts with bright fresh cranberries for a festive dessert. The sweet, custardy filling balances the cranberries’ tartness. Use a store-bought crust for convenience or make your own for a homemade touch. This version is gluten-free and dairy-free when made with a gluten-free crust and coconut oil, but it will … Read more